Piri Piri Grilled Chicken Ciabatta Sandwich

Chilli - 2.png
Piri Piri Grilled Chicken Ciabatta Sandwich.png
Prep Time 15 mins.png

Cook Time

Prep Time 5 mins.png

Prep Time

5_min_prep.svg

Serves 1

S1402102 Sizzling Chicken Piri Piri Thighs Pack Render.png
Find out more

Lunch doesn't come much better than this! A hot ciabatta roll filled with delicious Piri Piri Chargrilled Chicken to set you up for the rest of the day!

Ingredients

  • Sizzling Piri Piri Chargrilled Chicken Boneless Thigh x 2
  • Rustic Ciabatta Roll x 1
  • Little Gem Lettuce x 20g
  • Tomato Slices x 3
  • Pink Pickled Slaw x 10g
  • Half a Lime
  • Peri Seasoning x 10g
  • Hot Sauce x 5ml
  • Chives x 5g
  • Mayo x 15ml

Method

Step 1

Cook the Sizzling Piri Piri Chargrilled Chicken Boneless Thigh fillets using your preferred cooking method.

Step 2

Whilst the fillet is cooking, toast the rustic ciabatta then slice and wash the lettuce.

Step 3

Make the piri piri mayo by mixing the mayo, hot sauce, chives, piri seasoning and the lime.

Step 4

Smother piri piri mayo to the toasted ciabatta then layer with chopped lettuce, pink pickled slaw and sliced tomatoes.

Step 5

Add the cooked Sizzling Piri Piri Thigh fillets to the ciabatta. Serve.

STAY UP TO DATE WITH EVERYTHING MEADOW VALE

©2026 Meadow Vale Foods. All Rights Reserved.

Cyber Essentials Plus
BRCGS Food Safety Certificated
National Federation of Fish Friers Member
British Frozen Food Federation Member

Company Number: 2420250

Registered Office: Meadow Vale Foods Ltd LL13 9AE