The Mexican Hot Chic Burger

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Cook Time

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Prep Time

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Serves 1

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Find out more

Say Hola to this spicy little number! The Mexican Hot Chic fillet burger is one for those who love a spicy twist and a crunchy bite with their classic chicken burger.

Ingredients

  • Homestyle Hot & Spicy Chicken Fillet x 1
  • Brioche Bun x 1
  • Lettuce x 20g
  • Sliced Tomato x 2
  • Mayo x 15ml
  • Buffalo Sauce x 15ml
  • Nachos x 10g
  • Sliced Gherkin x 1
  • Mexicana Cheese Slice x 1

Method

Step 1

Start cooking the Homestyle Hot & Spicy Chicken Fillet using your preferred cooking method.

Step 2

Whilst the chicken is cooking wash and slice the lettuce and tomato.

Step 3

Toast the brioche bun then build up with mayo, lettuce, nachos, buffalo sauce, tomatoes and gherkin.

Step 4

Once the chicken fillet is cooked, place the fillet on an oven tray and place a slice of Mexicana cheese on top of the fillet. Then put the tray in the oven or under a grill until the cheese has melted.

Step 5

Once the cheese has melted remove the chicken fillet from the oven or grill and place into the brioche bun. Serve.

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