Maple Fried Chicken Poutine

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Cook Time

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Prep Time

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Serves 1

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A Canadian classic with a Meadow Vale twist. What's better than chips and gravy? Chips, gravy and Homestyle Breaded Chicken Strips of course!

Ingredients

  • Homestyle Breaded Chicken Strips x 3
  • Skin-on Fries x 100g
  • Cheese Curds x 100g
  • Maple Syrup x 20ml
  • Chives x 10g
  • Pink Pickled Slaw x 10g
  • Beef Gravy x 150ml

Method

Step 1

Cook the Homestyle Breaded Chicken Strips and skin-on fries using your preferred cooking method.

Step 2

Once the chicken strips are cooked, toss them in the maple syrup until evenly coated. Then, warm the gravy ready for serving.

Step 3

Layer the fries in a tray, scatter over the cheese curds, and then top with the Homestyle Chicken Strips.

Step 4

Pour the gravy generously over the top, then garnish with chopped chives, pink pickled slaw, and a little extra cheese curds to finish. Serve.

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