Vegan Strip Burger
Ingredients
- x3 The Original Vegan Strips
- 20g Pickled Pink Slaw
- 15g Lettuce
- 5g Cajun Seasoning
- x2 Beef Tomato slices
- 15ml Vegan Mayo
- x1 Vegan Cheese Slice
- x1 Brioche Bun
- x2 Gherkin Slices
- 15ml BBQ Sauce
Method
Step 1
Cook the Vegan Chick'n Strips and fries using your preferred cooking method.
Step 2
Toast the Brioche bun on a chargrill to create bar marks.
Step 3
Build up the burger with BBQ sauce, lettuce, Gherkins, Tomatoes and the Vegan Chick'n strips.
Step 4
Top the strips with a vegan cheese slice, mayonnaise and the bun.
Step 5
Toss the fries in Cajun seasoning and serve on a tray lined with greaseproof and a pot of Pickled pink slaw.
