Gochujang Hot Honey Loaded Fries
Indulgence at its finest, these Gochujang Hot Honey Loaded Fries are delivering a sweet and savoy on-trend treat!
Ingredients
- Meadow Vale Crispy Battered Fillet x 1
- Chunky Chips x 150g
- Hot Honey Gochujang Sauce x 50ml
- Spring Onions x 10g
- Red Cabbage x 10g
- Red Chillies x 10g
- Mayo x 10ml
Method
Step 1
Cook the Meadow Vale Crispy Battered Chicken Fillet and chunky chips using your preferred cooking method.
Step 2
Whilst the chicken and chips are cooking, slice the spring onions, chillies and shred the red cabbage.
Step 3
Once the chicken and chips are cooked season the chips and place them in a tray and load them with the chillies, spring onions and mayo.
Step 4
Slice the Meadow Vale Crispy Battered Fillet into strips and lay on top of the chips. Drizzle with plenty of the Gochujang hot honey sauce. Serve.
